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Caramel, apple, pastry crust

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Baking Spice, Milk Chocolate

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Almond, Caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Rich, nutty, complex

Alluring aroma of cocoa with a hint of nuttiness.

Nutty, chocolate, mango

Smoke, Caramel, Burnt Sugar

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Ripe berries, Chocolate

Blood Orange, Honey, Bright

Berry, chocolate, nuts, and light lemon

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Roasted almonds, Heavy body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Complex, approachable, sweet

Toasty, spicy, dark chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, baking spices, nutmeg, and biscuit

Cashew, Milk Chocolate, Berries

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, banana, guava, wine

Baker's Chocolate, Grilled Citrus, Caramel

Milk Chocolate, Orange, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Malty, Full bodied, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Brown Sugar, Chocolate, Dried Fruit

Roasted Almonds, Caramel, Dark Chocolate

Smooth, Sweet, Dynamic

Tangerine, Honey, Brown Sugar

Notes of caramel and chocolate

Honeyed, toffee, balanced

Vanilla, Berry, Roasted Almond

Red Berries, Hazelnut, Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

A full bodied medium roast coffee perfect for starting your day

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body