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Berry, chocolate, nuts, and light lemon

Smooth and mellow with balanced body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth, Sweet, Dynamic

Vanilla, cinnamon, floral

Chocolate and pineapple

Notes of caramel and chocolate

Blood Orange, Honey, Bright

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Red Apple, Baking Spice, Milk Chocolate

Almond, Brown Sugar, Orange

Cocoa-dusted almonds, Dried fruit, like figs

Ripe berries, Chocolate

Orange, Milk Chocolate, Brown Sugar

Mellow cocoa and peanut flavors with mild tart acidity

Balanced body, notes of chocolate and caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Graham Cracker, Sugar, Baker's Chocolate

Dark Chocolate, Surgarcane & Mango

Milk Chocolate, Red Apple, Brown Sugar, Orange

Alluring aroma of cocoa with a hint of nuttiness.

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Nutty, chocolate, mango

Flavored with chocolate & hazelnut oils

Flavored with caramel oils

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Traditional roast with full body, balanced acidity and complexity

Smooth delicate roast with bold flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Cashew, Milk Chocolate, Berries

Floral, Citrus, Baker's Chocolate

Caramel, fruit, and nut

Fruit with notes of cocoa

Red Apple, Brown Sugar, Almond

Brown Sugar, Dark Chocolate, Walnut

Red Fruits, Juicy, Balanced

Balanced body with big flavor

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Flavored with chocolate and almond oils

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones