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Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Rich, smoky, intense

Roasted nuts aroma, dark chocolate, smoky finish

Chocolatey with caramel and nuts

A full bodied medium roast coffee perfect for starting your day

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Cocoa and walnut

Smoke, Caramel, Burnt Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Roasted Almonds, Black Pepper, Molasses

Tangerine, honey, brown sugar

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Honey

Pecan, Malt, and Fresh Fruit

Caramel, fruit, and nut

Complex, approachable, sweet

Baker's Chocolate, Grilled Citrus, Caramel

Amaretto, Mild Fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, Tropical Fruit, with Bright Acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark Chocolate, Pecan, Grapefruit

Traditional roast with full body, balanced acidity and complexity

Caramel, apple, pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Pineapple. Grape, Black Cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Turbinado Sugar, Cocoa, Orange Zest

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Cocoa

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed, toffee, balanced

Chocolate, Sweet, Nutty

Strawberry, Almond butter, Hint of nutmeg

Bold, bittersweet dark chocolate, smoky finish

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Blood Orange, Honey, Bright