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Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Cloud Forest
Ripe berries, Chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala Guayab
Rich notes of macadamia and red currant.

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

SongBird Decaf
Rich, nutty, complex

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bees Knees
Chocolate and pineapple

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

French Roast
Full-bodied, oaky, and toasty flavors

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala
Chocolate, Sweet, Nutty

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Lighthouse
Clean flavors of almond and citrus

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

SongBird Colombian
Toasty, spicy, dark chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel