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Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Commit
Chocolatey with caramel and nuts

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

War Eagle
Almond, Toffee, Caramel

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Mimico Joe
Complex, approachable, sweet

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Guayab
Rich notes of macadamia and red currant.

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala SMBC FT
Honey, Lime, Orange

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Prospect Hill
Almond, Toffee, Cocoa

Guatemala Asobagri K-Cups
Bakers Chocolate

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.