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Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
61 Main Blend
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Peru Organic
Smooth and mellow with balanced body
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Costa Rica
Balanced body, notes of chocolate and caramel
Ethiopia Bird Friendly Certified
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Guayab
Rich notes of macadamia and red currant.
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Mimico Joe
Complex, approachable, sweet
Nicaragua Bird Friendly Certified
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
AVIA SOS Miss Doolittle
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Peru Bird Friendly Coffee Medium Roast
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
King Rail Peru
Dark Chocolate, Almond, Caramel
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Good Morning
A full bodied medium roast coffee perfect for starting your day
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Prospect Hill
Almond, Toffee, Cocoa
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Bird Protection Quebec
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Bald Eagle Roast
Caramel, applie, and pastry crust