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SongBird Decaf
Rich, nutty, complex

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Commit
Chocolatey with caramel and nuts

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Peru Norte
Honeyed with balance of caramel, nut and fruit

Prospect Hill
Almond, Toffee, Cocoa

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Cloud Forest
Ripe berries, Chocolate

SongBird French Roast
Rich, smoky, intense

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala
Chocolate, Sweet, Nutty

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Hummingbird Buzz
Amaretto, Mild Fruit

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bees Knees
Chocolate and pineapple

Cocohaze
Flavored with coconut and hazelnut oils

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Peru Organic
Smooth and mellow with balanced body

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

War Eagle
Almond, Toffee, Caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Rio Coco
Caramel, apple, pastry crust

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body