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Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Honduras Marcala
Orange, Milk Chocolate, Honey

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

French Roast
Full-bodied, oaky, and toasty flavors

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Philly Special Roast
Full-bodied, oaky, and toasty flavors

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Espresso Roast
Smooth delicate roast with bold flavor

Western Bluebird Roast
Caramel, stone fruit, and chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

SongBird Nicaraguan
Nutty, chocolate, mango

Good Morning
A full bodied medium roast coffee perfect for starting your day

Hexa-Gone
Milk chocolate, banana, guava, wine

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

SongBird Guatemalan
Vibrant cherries, molasses

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

SongBird Colombian
Toasty, spicy, dark chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Commit
Chocolatey with caramel and nuts

12oz Guatemalan Light Roast
Sweet and well balanced.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish