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Peru Norte
Honeyed with balance of caramel, nut and fruit
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Colombia Seineken
Clean and bright and slightly sweet
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Bird Friendly Organic Fair Trade Honduras COMSA Marcala
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Hummingbird Buzz
Amaretto, Mild Fruit
AVIA Ecomuseum Zoo
Peru Bird Friendly Coffee Dark Roast
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Lighthouse
Clean flavors of almond and citrus
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
AVIA Nature Newfoundland and Labrador
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Byron's Blend
Cashew, Milk Chocolate, Berries
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
AVIA Heritage St-Bernard
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Guatemala
Chocolate, Sweet, Nutty
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Organic French Roast
Molasses, Chocolate, Graham Cracker
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Guatemala Organic
Notes of caramel and chocolate
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Guatemala Jacaltenango
Chocolate and mandarin orange
War Eagle
Almond, Toffee, Caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
