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Notes of caramel and chocolate

Cocoa, Roasted Nuts, Dark Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Surgarcane & Mango

Smooth, Rich, Creamy

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Citrus, Malt

Red Apple, Baking Spice, Milk Chocolate

Tangerine, honey, brown sugar

Clean flavors of almond and citrus

Milk chocolate, banana, guava, wine

Brown sugar, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Tropical Fruit, with Bright Acidity

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Caramel

Toasted Almonds, Brown Sugar, Lime

Caramel, chocolate, tart fruit

Nutty with lots of fidelity and sweet aftertaste

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Toasty, spicy, dark chocolate

Chocolate, Caramel, Clove

Caramel, citrus, and milk chocolate.

Balanced body with big flavor

Brown Sugar, Dark Chocolate, Walnut

Rich, smoky, intense

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Sugar, Baker's Chocolate

Nutty, chocolate, mango

Caramel, apple, pastry crust

Brown sugar, grapefruit, and baker's chocolate

Dark Chocolate, Almond, Caramel

Complex, approachable, sweet

Infused chocolate and hazelnut flavors

Sweet and well balanced.

Chocolate, Brown Sugar, Nutty, Caramel

Raisin, brown sugar, dried fruit, black tea

Citrus, caramel, and mixed nuts

Fruity with strong floral notes.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, Lime, Orange