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Honey, Brown Sugar, Tangerine

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Apricot, Hazelnut, Red Apple

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Orange, Milk Chocolate, Brown Sugar

Cherry, brown sugar, molasses

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hazelnut and cashew.

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate with hints of cherry and honey

Caramel, fruit, and nut

Medium to full body, soft, rich potting soil character.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tart Cherry, Semi Sweet Chocolate, Caramel

Smooth, Sweet, Dynamic

Light bodied, very sweet, mild yet balanced lemon-like acidity

Medium/Dark Roast with mild fruitiness

Milk chocolate with hints of caramel and lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Complex flavors with chocolate, almond and slightly fruity notes.

Vibrant and fruit with flowery characteristics.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruity with strong floral notes.

Orange, Milk Chocolate, Caramel

Chocolate, Brown Sugar, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Baking Spice, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smooth and mellow with balanced body

Cocoa and walnut

Light fruitiness with strong floral notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Clean and bright and slightly sweet

Milk chocolate with hints of vanilla and cherry

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk Chocolate, Orange, Brown Sugar

Dark Chocolate, Pecan, Grapefruit

Cocoa-dusted almonds, Dried fruit, like figs

Notes of caramel and chocolate

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Ripe berries, Chocolate

Honey, Apricot, Hazelnut, Red Apple