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Colombia SMBC RFA
Almond, Brown Sugar, Orange
Blackburnian Brew
Almond, Chocolate, Caramel
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Whip-O-Will Bird Friendly
Hazelnut, Red Apply, Caramel
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
AVIA Nature Newfoundland and Labrador
Dark Roast
Notes of citrus, roasted cacao and almond
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Lighthouse
Clean flavors of almond and citrus
Guatemala
Dark Chocolate, Pecan, Grapefruit
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Guatemala Organic
Notes of caramel and chocolate
AVIA QuebecOiseaux
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic French Roast
Molasses, Chocolate, Graham Cracker
Balance Third Caff
Bees Knees
Chocolate and pineapple
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Hellbender Bird Friendly Coffee GreenPods 12 Count
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
AVIA Ecomuseum Zoo
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Prospect Hill
Almond, Toffee, Cocoa
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Rainforest Reserve
Flavors of brown sugar, maple and figs.
SongBird Nicaraguan
Nutty, chocolate, mango
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
La Llorona Bird Friendly
Bittersweet Chocolate, Mixed Berries, Cashew