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Roasted nuts aroma, dark chocolate, smoky finish

Cocoa, Roasted Nuts, Dark Fruit

Balanced, intense, and chocolaty with caramel and nuts

Almond, Toffee, Caramel

Balanced smoky aroma, fresh toast, medium body

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolatey with caramel and nuts

Caramel, fruit, and nut

Almond, Toffee, Cocoa

Caramel, Stonefruit, Chocolate

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Milk chocolate with hints of caramel and lemon

Nutty with lots of fidelity and sweet aftertaste

Tart Cherry, Semi Sweet Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honeyed, toffee, balanced

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate with hazelnut and cashew.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Dark Chocolate, Dried Fruit

Brown sugar, grapefruit, and baker's chocolate

Toasted Almonds, Brown Sugar, Lime

Sweet milk chocolate, hazelnut

Classic Ethiopian flavor, rich, bold notes of caramel

Smoke, Caramel, Burnt Sugar

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Praline Sweetness

Milk chocolate with hints of vanilla and cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Milk Chocolate, Orange, Brown Sugar

Honey, lime, orange.

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar