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Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Pumpkin Spice
Flavored with organic spice oils

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Guatemala
Mild orange and dark chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Caramel Organic
Flavored with caramel oils

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Asobagri

Organic Chayote
Caramel, chocolate, tart fruit

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Organic
Notes of caramel and chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Espresso Roast
Smooth delicate roast with bold flavor