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Peru La Florida
Milk chocolate with hints of vanilla and cherry
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bees Knees
Chocolate and pineapple
Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Espresso Finca Buena Vista
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Barnwood Bird Friendly Snow Bird
Cocoa and Mild Fruit Flavors
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Organic
Notes of caramel and chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.
Organic Chayote
Caramel, chocolate, tart fruit
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Bolivia Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Honduras Marcala
Orange, Milk Chocolate, Honey
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua Bird Friendly Certified
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Guatemala Asobagri
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit