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Honeyed with balance of caramel, nut and fruit

Nutty, chocolate, mango

Deep milk chocolate with hazelnut and a touch of smoke.

Complex, approachable, sweet

Red Apple, Brown Sugar, Almond

Sweet milk chocolate, hazelnut

Toasty, spicy, dark chocolate

Caramel, Milk Chocolate, Pear

Dark and Fruity

Cane Sugar, Orange, Red Apple

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, brown sugar, pear

Cocoa and walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, baking spices, nutmeg, and biscuit

Nutty with lots of fidelity and sweet aftertaste

Traditional roast with full body, balanced acidity and complexity

Molasses, Chocolate, Graham Cracker

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Notes of citrus, roasted cacao and almond

Bitter Walnut

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Caramel

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Dark Chocolate, Pecan, Grapefruit

Light fruitiness with strong floral notes.

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Smooth and mellow with balanced body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, chocolate, tart fruit

Graham Cracker, Sugar, Baker's Chocolate

Malty, Full bodied, Nutty

Red Apple, Baking Spice, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Flavored with organic spice oils

Balanced smoky aroma, fresh toast, medium body

Dark chocolate with hints of cherry and honey