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Rich Cocoa and mild bitterness

Red Berries, Hazelnut, Chocolate

Rich, nutty, complex

Honey, Apricot, Hazelnut, Red Apple

Chocolatey with caramel and nuts

Honeyed, toffee, balanced

Medium/Dark Roast with mild fruitiness

Honeyed with balance of caramel, nut and fruit

Floral aroma, brown sugar, caramel, medium body

Roasted Almonds, Black Pepper, Molasses

Floral, Citrus, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Dark Chocolate, Walnut

Caramel, chocolate, tart fruit

Infused coconut and hazelnut flavors

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, Roasted almonds, Heavy body

Dark Chocolate, Almond, Caramel

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

Almond, Caramel

Milk chocolate, Caramel, Nutty

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Honey

Milk chocolate with hazelnut and cashew.

Vibrant cherries, molasses

Strawberry, Almond, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, citrus, and milk chocolate.

Roasted Almonds, Caramel, Dark Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bakers Chocolate

Orange, Milk Chocolate, Honey

Infused chocolate and hazelnut flavors

Delicate fruity notes with a crisp, clean finish.

Classic Ethiopian flavor, rich, bold notes of caramel