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Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Honeyed, toffee, balanced

Balanced smoky aroma, fresh toast, medium body

Rich notes of macadamia and red currant.

Flavors of brown sugar, maple and figs.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Cocoa

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Smooth, Sweet, Dynamic

Floral aroma, brown sugar, caramel, medium body

Delicate fruity notes with a crisp, clean finish.

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Baker's chocolate, molasses, and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Sweet milk chocolate, hazelnut

Honeyed with balance of caramel, nut and fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and mandarin orange

Graham Cracker, Caramel, Syrupy

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Complex, approachable, sweet

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Graham Cracker, Sugar, Baker's Chocolate

Almond, Toffee, Caramel

Caramel, stone fruit, and chocolate

Vanilla, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Roasted nuts aroma, dark chocolate, smoky finish

Balanced cocoa and fruity tanginess with a dark creamy body

Red Apple, Brown Sugar, Almond

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Medium to full body, soft, rich potting soil character.

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hints of caramel and lemon

Honey, Lime, Orange

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Deep milk chocolate with hazelnut and a touch of smoke.