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Guatemala Guayab
Rich notes of macadamia and red currant.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
St. Lawrence
Tangerine, honey, brown sugar
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala
Chocolate, Sweet, Nutty
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
AVIA Heritage St-Bernard
Colombia Seineken
Clean and bright and slightly sweet
Cocohaze
Flavored with coconut and hazelnut oils
Peru Bird Friendly Coffee Medium Roast
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Costa Rica
Balanced body, notes of chocolate and caramel
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
The Daily
Honeyed, toffee, balanced
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Pumpkin Spice
Flavored with organic spice oils
Guatemala Organic
Notes of caramel and chocolate
SongBird Nicaraguan
Nutty, chocolate, mango
AVIA QuebecOiseaux
Hummingbird Buzz
Amaretto, Mild Fruit
Guatemala SMBC FT
Honey, Lime, Orange
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Nicaragua Bird Friendly Certified
Organic Rio Coco
Caramel, apple, pastry crust
Bee&Bee
Notes of citrus, sugar cane, and black cherry