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Brown sugar, grapefruit, and baker's chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's chocolate, molasses, and citrus

Honey, Apricot, Hazelnut, Red Apple

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate, banana, guava, wine

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Orange, Brown Sugar

Rich, nutty, complex

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Tangerine, Honey, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Light bodied, very sweet, mild yet balanced lemon-like acidity

Almond, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Honey, baking spices, nutmeg, and biscuit

Caramel, fruit, and nut

Smoke, Caramel, Burnt Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tart Cherry, Semi Sweet Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Milk chocolate, Caramel, Nutty

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Brown Sugar, Citrus

Almond, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Milk Chocolate, Praline Sweetness

Graham Cracker, Caramel, Syrupy

Chocolate and mandarin orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

A broad range of flavors based in brown sugar and baking spices

Dark Chocolate, Black Cherry, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Medium to full body, soft, rich potting soil character.

Amaretto, Mild Fruit

Bright floral aroma, toasted nuts, berry, earthy

Strawberry, Almond butter, Hint of nutmeg

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet and well balanced.

Mild orange and dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.