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Western Bluebird Roast
Caramel, stone fruit, and chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird Guatemalan
Vibrant cherries, molasses

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

The Daily
Honeyed, toffee, balanced

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Guayab
Rich notes of macadamia and red currant.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bald Eagle Roast
Caramel, applie, and pastry crust

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

French Roast
Full-bodied, oaky, and toasty flavors

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Prospect Hill
Almond, Toffee, Cocoa

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Guatemala Huehuetenango
Caramel, fruit, and nut

Mimico Joe
Complex, approachable, sweet

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Peru Norte
Honeyed with balance of caramel, nut and fruit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Guatemala Jacaltenango
Chocolate and mandarin orange

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit