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Chocolate and pineapple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Ripe berries, Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Caramel

Tangerine, Honey, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate, Caramel, Clove

Cocoa and walnut

Bitter Walnut

Rich, Caramel, Dark Chocolate

Fruit with notes of cocoa

Milk Chocolate, Orange, Brown Sugar

Toasty, spicy, dark chocolate

Caramel, Stonefruit, Chocolate

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Dark Chocolate, Walnut

Red Apple, Brown Sugar, Almond

Dark Chocolate, Pecan, Grapefruit

Red Fruits, Juicy, Balanced

Smooth and mellow with balanced body

Bakers Chocolate

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pecan, Malt, and Fresh Fruit

Raisin, brown sugar, dried fruit, black tea

Blood Orange, Honey, Bright

Orange, Milk Chocolate, Honey

Almond, Brown Sugar, Orange

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Citrus

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Balanced body with big flavor

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Mellow cocoa and peanut flavors with mild tart acidity

Medium/Dark Roast with mild fruitiness