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Caramel, apple, pastry crust

Dark Chocolate, Pecan, Grapefruit

Milk chocolate with hints of caramel and lemon

Brown Sugar, Chocolate, Dried Fruit

Cocoa and walnut

Mellow cocoa and peanut flavors with mild tart acidity

Red Apple, Baking Spice, Milk Chocolate

Chocolate and pineapple

Honeyed with balance of caramel, nut and fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet and well balanced.

Vanilla, cinnamon, floral

Bold, bittersweet dark chocolate, smoky finish

Red Apple, Baking Spice, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced body with big flavor

Pecan, Malt, and Fresh Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Tangerine, Honey, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Notes of caramel and chocolate

Raisin, brown sugar, dried fruit, black tea

Honey, lime, orange.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Brown Sugar, Citrus

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Milk Chocolate, Red Apple

Cocoa, Roasted Nuts, Dark Fruit

Rich, nutty, complex

Smooth and mellow with balanced body

Milk chocolate with hazelnut and cashew.

Berry, chocolate, nuts, and light lemon

Brown sugar, milk chocolate, orange, red apple.

Dark Chocolate, Almond, Caramel

Sweet milk chocolate, hazelnut

Caramel, Milk Chocolate, Pear

Light fruitiness with strong floral notes.

Honey, Brown Sugar, Tangerine

Bitter Walnut

Vanilla, Orange, Milk Chocolate

Almond, Caramel

Pineapple. Grape, Black Cherry