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Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, brown sugar, pear

Molasses, Chocolate, Graham Cracker

Apricot, Toasted Almond, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Smooth, Sweet, Dynamic

Full-bodied, oaky, and toasty flavors

Blackberry, pineapple, lavender

Almond, Toffee, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Brown sugar, Orange, Milk Chocolate

Delicate fruity notes with a crisp, clean finish.

Honey, baking spices, nutmeg, and biscuit

Chocolatey with caramel and nuts

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Light bodied, very sweet, mild yet balanced lemon-like acidity

Ripe berries, Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Roasted Almonds, Caramel, Dark Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Strawberry, Almond butter, Hint of nutmeg

Caramel, citrus, and milk chocolate.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich Cocoa and mild bitterness

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Caramel, Milk Chocolate, Praline Sweetness

Graham Cracker, Sugar, Baker's Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Orange, Milk Chocolate, Honey

Rich notes of macadamia and red currant.

Alluring aroma of cocoa with a hint of nuttiness.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Pineapple. Grape, Black Cherry

Honey, Apricot, Hazelnut, Red Apple