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Caramel, apple, pastry crust

Caramel, Milk Chocolate, Pear

Chocolatey with caramel and nuts

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, fruit, and nut

Luscious, Ripe Cherry, Molasses

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Amaretto, Mild Fruit

Baker's chocolate, molasses, and citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Nutty with lots of fidelity and sweet aftertaste

Cocoa, Roasted Nuts, Dark Fruit

Almond, Toffee, Caramel

Rich notes of macadamia and red currant.

Balanced cocoa and fruity tanginess with a dark creamy body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Sweet, Nutty

Red Apple, Brown Sugar, Almond

Baker's Chocolate, Molasses, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Graham Cracker, Caramel, Syrupy

Delicate fruity notes with a crisp, clean finish.

Honey, lime, orange.

Brown sugar, grapefruit, and baker's chocolate

Smoke, Caramel, Burnt Sugar

Milk Chocolate, Orange, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Floral aroma, brown sugar, caramel, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Honey

Caramel, Dark Chocolate, Dried Fruit

Graham Cracker, Sugar, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.