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Red Berries, Hazelnut, Chocolate

Malty, Full bodied, Nutty

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Dark chocolate with hints of cherry and honey

Chocolate, Sweet, Nutty

Brown Sugar, Chocolate, Dried Fruit

Red Apple, Baking Spice, Milk Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Toffee, Caramel

Apricot, Toasted Almond, Milk Chocolate

Smooth, Sweet, Dynamic

Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate, orange, cherry

Clean flavors of almond and citrus

Honeyed with balance of caramel, nut and fruit

A full bodied medium roast coffee perfect for starting your day

Rich, nutty, complex

Vibrant and fruit with flowery characteristics.

Smooth delicate roast with bold flavor

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Stonefruit, Chocolate

Honeyed, toffee, balanced

Caramel, applie, and pastry crust

Sweet milk chocolate, hazelnut

Balanced smoky aroma, fresh toast, medium body

Honey, Apricot, Hazelnut, Red Apple

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark Chocolate, Black Cherry, Caramel

Cashew, Milk Chocolate, Berries

Bright floral aroma, toasted nuts, berry, earthy

Raisin, brown sugar, dried fruit, black tea

Notes of citrus, roasted cacao and almond

Molasses, Chocolate, Graham Cracker

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Ripe berries, Chocolate

Mild orange and dark chocolate