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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk Chocolate, Caramel, Pear

Vibrant and fruit with flowery characteristics.

Chocolate, brown sugar, pear

Honey, Citrus, Malt

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Surgarcane & Mango

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Almond, Caramel

A broad range of flavors based in brown sugar and baking spices

Apricot, Toasted Almond, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Chocolate, Sweet, Nutty

Notes of citrus, sugar cane, and black cherry

Complex, approachable, sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted Almonds, Black Pepper, Molasses

Blackberry, pineapple, lavender

Bold, bittersweet dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Caramel, Walnut, Plum

Chocolate and mandarin orange

Ripe berries, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Sweet and well balanced.

Honeyed, toffee, balanced

Nutty with lots of fidelity and sweet aftertaste

Milk Chocolate, Orange, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Floral, Citrus, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Red Fruits, Juicy, Balanced

Blood Orange, Honey, Bright

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate, Caramel, Nutty

Rich, smoky, intense

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Baking Spice, Milk Chocolate