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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
War Eagle
Almond, Toffee, Caramel
AVIA Heritage St-Bernard
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
St. Lawrence
Tangerine, honey, brown sugar
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Espresso Roast
Smooth delicate roast with bold flavor
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Mimico Joe
Complex, approachable, sweet
Commit
Chocolatey with caramel and nuts
Colombia Seineken
Clean and bright and slightly sweet
AVIA Nature Newfoundland and Labrador
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Cloud Forest
Ripe berries, Chocolate
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Bees Knees
Chocolate and pineapple
King Rail Peru
Dark Chocolate, Almond, Caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Lighthouse
Clean flavors of almond and citrus
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
Lunar Landing 1969
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Organic Rio Coco
Caramel, apple, pastry crust
