Buy Bird Friendly Coffee Online

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Caramel

Flavors of brown sugar, maple and figs.

Graham Cracker, Caramel, Syrupy

Graham Cracker, Sugar, Baker's Chocolate

Almond, Toffee, Cocoa

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, lime, orange.

Caramel, Dark Chocolate, Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Caramel, Milk Chocolate, Praline Sweetness

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Amaretto, Mild Fruit

Caramel, applie, and pastry crust

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced cocoa and fruity tanginess with a dark creamy body

Brown sugar, grapefruit, and baker's chocolate

Milk Chocolate, Orange, Brown Sugar

Chocolate, Sweet, Nutty

Caramel, fruit, and nut

Chocolate and mandarin orange

Medium to full body, soft, rich potting soil character.

Rich notes of macadamia and red currant.

Sweet milk chocolate, hazelnut

Smoke, Caramel, Burnt Sugar

Roasted Almonds, Black Pepper, Molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Floral aroma, brown sugar, caramel, medium body

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Nutty with lots of fidelity and sweet aftertaste

Caramel, Stonefruit, Chocolate