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Graham Cracker, Sugar, Baker's Chocolate

Sweet milk chocolate, hazelnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, Tropical Fruit, with Bright Acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Vanilla, Orange, Milk Chocolate

Chocolate and pineapple

Turbinado Sugar, Cocoa, Orange Zest

Caramel, Milk Chocolate, Pear

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Chocolatey with caramel and nuts

Baker's chocolate, molasses, and citrus

Bold, bittersweet dark chocolate, smoky finish

Molasses, Chocolate, Graham Cracker

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Flavored with organic spice oils

Sweet and well balanced.

Cocoa-dusted almonds, Dried fruit, like figs

Red Berries, Hazelnut, Chocolate

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Vanilla, Orange, Milk Chocolate

Flavored with chocolate & hazelnut oils

Milk Chocolate, Orange, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark and Fruity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Fruity with strong floral notes.

Traditional roast with full body, balanced acidity and complexity

Rich Cocoa and mild bitterness

Clean flavors of almond and citrus

Notes of citrus, roasted cacao and almond

Caramel, applie, and pastry crust

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Luscious, Ripe Cherry, Molasses

Alluring aroma of cocoa with a hint of nuttiness.

Complex flavors with chocolate, almond and slightly fruity notes.

Notes of caramel and chocolate

Ripe berries, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Sweet, Nutty

Flavored with caramel oils