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Chocolate Almond Bliss
Flavored with chocolate and almond oils

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guatemala SMBC FT
Honey, Lime, Orange

Cocohaze
Flavored with coconut and hazelnut oils

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Dark Roast
Notes of citrus, roasted cacao and almond

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Asobagri K-Cups
Bakers Chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Costa Rica
Balanced body, notes of chocolate and caramel

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

SongBird Guatemalan
Vibrant cherries, molasses

King Rail Peru
Dark Chocolate, Almond, Caramel