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12oz Guatemalan Light Roast
Sweet and well balanced.

Guaya'b
Blood Orange, Honey, Bright

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Organic Rio Coco
Caramel, apple, pastry crust

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Peru Medium Roast
Caramel, Milk Chocolate, Pear

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Bees Knees
Chocolate and pineapple

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Byron's Blend
Cashew, Milk Chocolate, Berries

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala Jacaltenango
Chocolate and mandarin orange

Bald Eagle Roast
Caramel, applie, and pastry crust

Cocohaze
Flavored with coconut and hazelnut oils

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Commit
Chocolatey with caramel and nuts

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

French Roast
Full-bodied, oaky, and toasty flavors

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Espresso Roast
Smooth delicate roast with bold flavor

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest