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Brown Sugar, Chocolate, Dried Fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate, Roasted walnut, Brown spice

Almond, Toffee, Caramel

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Rich Cocoa and mild bitterness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, fruit, and nut

Notes of citrus, sugar cane, and black cherry

Turbinado Sugar, Cocoa, Orange Zest

Balanced cocoa and fruity tanginess with a dark creamy body

A full bodied medium roast coffee perfect for starting your day

Dark chocolate with hints of cherry and honey

Dark Chocolate, Surgarcane & Mango

Dark and Fruity

Toasted Almonds, Brown Sugar, Lime

Dark chocolate, Vanilla, Sweet red apple-like acidity

A broad range of flavors based in brown sugar and baking spices

Honeyed, toffee, balanced

Berry, chocolate, nuts, and light lemon

Medium to full body, soft, rich potting soil character.

Honey, Brown Sugar, Tangerine

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Caramel

Vanilla, Berry, Roasted Almond

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Malty, Full bodied, Nutty

Bakers Chocolate

Honey, Apricot, Hazelnut, Red Apple

Cocoa and walnut

Honeyed with balance of caramel, nut and fruit

Floral aroma, brown sugar, caramel, medium body

Caramel, Stonefruit, Chocolate

Smooth delicate roast with bold flavor

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced body, notes of chocolate and caramel

Milk Chocolate, Orange, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant and fruit with flowery characteristics.

Pecan, Malt, and Fresh Fruit

Vanilla, Orange, Milk Chocolate