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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bald Eagle Roast
Caramel, applie, and pastry crust

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala Organic
Notes of caramel and chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Costa Rica
Balanced body, notes of chocolate and caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala
Dark Chocolate, Pecan, Grapefruit

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Guaya'b
Blood Orange, Honey, Bright

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala
Chocolate, Sweet, Nutty

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Lighthouse
Clean flavors of almond and citrus

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Migration Celebration
Chocolate, Roasted almonds, Heavy body

SongBird Decaf
Rich, nutty, complex

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Rio Coco
Caramel, apple, pastry crust

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange