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Rich, nutty, complex

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Red Berries, Hazelnut, Chocolate

Apricot, Toasted Almond, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Almond, Milk Chocolate, Red Apple

Honey, Brown Sugar, Tangerine

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate

Sweet and well balanced.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Notes of citrus, sugar cane, and black cherry

Medium to full body, soft, rich potting soil character.

Milk chocolate, Caramel, Nutty

Dark chocolate with hints of cherry and honey

Light, aromatic, caramel notes, smooth flavor

Almond, Toffee, Caramel

Honeyed, toffee, balanced

Brown Sugar, Dark Chocolate, Walnut

Raisin, brown sugar, dried fruit, black tea

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Chocolate, Roasted almonds, Heavy body

Amaretto, Mild Fruit

Caramel, citrus, and milk chocolate.

Deep milk chocolate with hazelnut and a touch of smoke.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark Chocolate, Surgarcane & Mango

Cherry, Green Grape, Panela

Strawberry, Almond butter, Hint of nutmeg

Tangerine, honey, brown sugar

Clean and bright and slightly sweet

Blackberry, pineapple, lavender

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves