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Lighthouse
Clean flavors of almond and citrus
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua Bird Friendly Certified
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Guayab
Rich notes of macadamia and red currant.
Mimico Joe
Complex, approachable, sweet
Guatemala Organic
Notes of caramel and chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Ethiopia Bird Friendly Certified
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Peru Bird Friendly Coffee Medium Roast
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
AVIA Bird Protection Quebec
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemala SMBC FT
Honey, Lime, Orange
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Commit
Chocolatey with caramel and nuts
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Good Morning
A full bodied medium roast coffee perfect for starting your day
AVIA SOS Miss Doolittle
Cloud Forest
Ripe berries, Chocolate
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua Bird Friendly Certified
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Ethiopian Bird Friendly Coffee Dark Roast
Guatemala
Chocolate, Sweet, Nutty
King Rail Peru
Dark Chocolate, Almond, Caramel
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Byron's Blend
Cashew, Milk Chocolate, Berries
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit