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Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and pineapple

Honeyed, toffee, balanced

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Toasted Almonds, Brown Sugar, Lime

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright floral aroma, toasted nuts, berry, earthy

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted nuts aroma, dark chocolate, smoky finish

Rich, nutty, complex

Honeyed with balance of caramel, nut and fruit

Floral aroma, brown sugar, caramel, medium body

Medium/Dark Roast with mild fruitiness

Red Berries, Hazelnut, Chocolate

Cane Sugar, Orange, Red Apple

Flavored with chocolate and almond oils

Bitter Walnut

Almond, Milk Chocolate, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Honey, Brown Sugar, Tangerine

Caramel aroma, toasted nuts, brown sugar, medium body

A broad range of flavors based in brown sugar and baking spices

Flavored with coconut and hazelnut oils

Luscious, Ripe Cherry, Molasses

Caramel, fruit, and nut

Caramel, apple, pastry crust

Light, aromatic, caramel notes, smooth flavor

Caramel, chocolate, tart fruit

Roasted Almonds, Caramel, Dark Chocolate

Fruit with notes of cocoa

Almond, Toffee, Cocoa

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Molasses, Chocolate, Graham Cracker

Nutty with lots of fidelity and sweet aftertaste

A full bodied medium roast coffee perfect for starting your day

Balanced cocoa and fruity tanginess with a dark creamy body

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Tangerine, honey, brown sugar

Chocolate, Brown Sugar, Citrus

Smoke, Caramel, Burnt Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples