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Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird French Roast
Rich, smoky, intense
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Caramel Organic
Flavored with caramel oils

Cloud Forest
Ripe berries, Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Jacaltenango
Chocolate and mandarin orange

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Prospect Hill
Almond, Toffee, Cocoa

French Roast
Full-bodied, oaky, and toasty flavors

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala
Chocolate, Sweet, Nutty

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Guayab
Rich notes of macadamia and red currant.

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Pumpkin Spice
Flavored with organic spice oils

Mimico Joe
Complex, approachable, sweet

SongBird Colombian
Toasty, spicy, dark chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bees Knees
Chocolate and pineapple

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

St. Lawrence
Tangerine, honey, brown sugar

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy