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A full bodied medium roast coffee perfect for starting your day

Amaretto, Mild Fruit

Molasses, Chocolate, Graham Cracker

Floral, Citrus, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Light, aromatic, caramel notes, smooth flavor

Flavored with chocolate & hazelnut oils

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, Milk Chocolate, Pear

Roasted nuts aroma, dark chocolate, smoky finish

Roasted Almonds, Caramel, Dark Chocolate

Flavored with organic spice oils

Caramel, fruit, and nut

Rich, smoky, intense

Honey, baking spices, nutmeg, and biscuit

Cocoa and walnut

Bold, bittersweet dark chocolate, smoky finish

Almond, Brown Sugar, Orange

Rich, nutty, complex

Fruit with notes of cocoa

Turbinado Sugar, Cocoa, Orange Zest

Luscious, Ripe Cherry, Molasses

Caramel, chocolate, tart fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, Toffee, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vibrant cherries, molasses

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced, intense, and chocolaty with caramel and nuts

Bitter Walnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Balanced body with big flavor

Complex, approachable, sweet

Chocolate and pineapple

Honey, Apricot, Hazelnut, Red Apple

Full-bodied, oaky, and toasty flavors

Graham Cracker, Sugar, Baker's Chocolate

Almond, Milk Chocolate, Red Apple

Ripe berries, Chocolate