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Tangerine, honey, brown sugar

Dark Chocolate, Pecan, Grapefruit

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Honey, Brown Sugar, Tangerine

Floral, Citrus, Baker's Chocolate

Smooth delicate roast with bold flavor

Strawberry, Almond butter, Hint of nutmeg

Honeyed with balance of caramel, nut and fruit

Milk chocolate, Caramel, Nutty

Brown Sugar, Chocolate, Dried Fruit

Caramel, Milk Chocolate, Praline Sweetness

Red Fruits, Juicy, Balanced

Milk Chocolate, Orange, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolatey with caramel and nuts

Apricot, Toasted Almond, Milk Chocolate

Toasty, spicy, dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed, toffee, balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced body, notes of chocolate and caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Balanced, intense, and chocolaty with caramel and nuts

A full bodied medium roast coffee perfect for starting your day

Mild orange and dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate & brown sugar with a tangy melon acidity.

Molasses, Chocolate, Graham Cracker

Bright floral aroma, toasted nuts, berry, earthy

Notes of citrus, roasted cacao and almond

Honey, baking spices, nutmeg, and biscuit

Blackberry, pineapple, lavender

Dark chocolate with hints of cherry and honey

Caramel, chocolate, tart fruit

Bold, bittersweet dark chocolate, smoky finish

Sweet milk chocolate, hazelnut