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Caramel aroma, toasted nuts, brown sugar, medium body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, Apricot, Hazelnut, Red Apple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Tangerine, Honey, Brown Sugar

Cashew, Milk Chocolate, Berries

Earthy, Chocolate Chip Cookie, Wild Tobacco

Clean and bright and slightly sweet

Dark and Fruity

Sweet and well balanced.

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Notes of caramel and chocolate

Traditional roast with full body, balanced acidity and complexity

Ripe berries, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Milk Chocolate, Orange, Brown Sugar

Flavored with coconut and hazelnut oils

Honey, Apricot, Hazelnut, Red Apple

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Apple, Baking Spice, Milk Chocolate

Rich Cocoa and mild bitterness

Sweet and well balanced.

Brown Sugar, Chocolate, Dried Fruit

Cocoa and walnut

Roasted Almonds, Black Pepper, Molasses

Caramel, apple, pastry crust

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Flavored with cinnamon and vanilla oils

Brown Sugar, Dark Chocolate, Walnut

Caramel, fruit, and nut

Luscious, Ripe Cherry, Molasses

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Caramel, citrus, and milk chocolate.

Floral, Citrus, Baker's Chocolate

Dark chocolate with hints of cherry and honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.