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Rich Cocoa and mild bitterness

Cane Sugar, Orange, Red Apple

Honey, Apricot, Hazelnut, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Flavored with cinnamon and vanilla oils

Balanced, intense, and chocolaty with caramel and nuts

Balanced body, notes of chocolate and caramel

Honey, Brown Sugar, Tangerine

Baker's Chocolate, Grilled Citrus, Caramel

Dark Chocolate, Black Cherry, Caramel

Brown Sugar, Chocolate, Dried Fruit

Pineapple. Grape, Black Cherry

Chocolatey with caramel and nuts

Cashew, Milk Chocolate, Berries

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with strong floral notes.

Ripe berries, Chocolate

Rich notes of macadamia and red currant.

Caramel aroma, toasted nuts, brown sugar, medium body

Smooth, Sweet, Dynamic

Floral aroma, brown sugar, caramel, medium body

Flavored with chocolate and almond oils

Smooth and mellow with balanced body

Brown sugar, Orange, Milk Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Light, aromatic, caramel notes, smooth flavor

A full bodied medium roast coffee perfect for starting your day

Vanilla, Berry, Roasted Almond

Balanced cocoa and fruity tanginess with a dark creamy body

Vibrant cherries, molasses

Berry, chocolate, nuts, and light lemon

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honeyed with balance of caramel, nut and fruit

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Alluring aroma of cocoa with a hint of nuttiness.

Rich, nutty, complex

Fruit with notes of cocoa

Tangerine, Honey, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Deep milk chocolate with hazelnut and a touch of smoke.

Medium to full body, soft, rich potting soil character.

Bitter Walnut