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Bright floral aroma, toasted nuts, berry, earthy

Honey, Lime, Orange

Toasty, spicy, dark chocolate

Balanced, intense, and chocolaty with caramel and nuts

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vanilla, Berry, Roasted Almond

Vibrant cherries, molasses

Chocolatey with caramel and nuts

Graham Cracker, Sugar, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with coconut and hazelnut oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Flavored with caramel oils

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Light fruitiness with strong floral notes.

Brown Sugar, Dark Chocolate, Walnut

Roasted nuts aroma, dark chocolate, smoky finish

Flavored with chocolate and almond oils

Tangerine, honey, brown sugar

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Orange, Brown Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Citrus

Rich notes of macadamia and red currant.

Clean flavors of almond and citrus

Honeyed, toffee, balanced

Medium to full body, soft, rich potting soil character.

Dark and Fruity

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Brown Sugar, Nutty, Caramel

Nutty, chocolate, mango

Turbinado Sugar, Cocoa, Orange Zest

Tart Cherry, Semi Sweet Chocolate, Caramel

Clean and bright and slightly sweet

Caramel, chocolate, tart fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut