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Notes of caramel and chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Luscious, Ripe Cherry, Molasses

Rich nutty and caramel flavors, brightened by a hint of citrus.

Infused coconut and hazelnut flavors

Apricot, Toasted Almond, Milk Chocolate

Infused chocolate and hazelnut flavors

Rich, nutty, complex

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Graham Cracker, Sugar, Baker's Chocolate

Caramel, fruit, and nut

Brown Sugar, Dark Chocolate, Walnut

Brown sugar, Orange, Milk Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Milk chocolate, Caramel, Nutty

Clean flavors of almond and citrus

Strawberry, Almond, Chocolate

Red Fruits, Juicy, Balanced

Delicate fruity notes with a crisp, clean finish.

Caramel, applie, and pastry crust

Almond, Toffee, Caramel

Bakers Chocolate

Malty, Full bodied, Nutty

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Caramel

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Black Pepper, Molasses

Almond, Milk Chocolate, Red Apple

Red Berries, Hazelnut, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, stone fruit, and chocolate

Balanced body with big flavor

Infused cinnamon and vanilla flavors

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Red Apple, Baking Spice, Milk Chocolate

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel