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Almond, Toffee, Cocoa

Floral, Citrus, Baker's Chocolate

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Pear

Graham Cracker, Caramel, Syrupy

Milk chocolate with hazelnut and cashew.

Cocoa, Roasted Nuts, Dark Fruit

Luscious, Ripe Cherry, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Deep milk chocolate with hazelnut and a touch of smoke.

Milk Chocolate, Orange, Brown Sugar

Berry, chocolate, nuts, and light lemon

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Honey

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Amaretto, Mild Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Floral aroma, brown sugar, caramel, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Baker's chocolate, molasses, and citrus

Medium to full body, soft, rich potting soil character.

A broad range of flavors based in brown sugar and baking spices

Caramel, Stonefruit, Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Vanilla, Orange, Milk Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel aroma, toasted nuts, brown sugar, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Honey, Lime, Orange

Balanced smoky aroma, fresh toast, medium body

Graham Cracker, Sugar, Baker's Chocolate

Bakers Chocolate