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Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

The Daily
Honeyed, toffee, balanced

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Organic
Notes of caramel and chocolate

Mimico Joe
Complex, approachable, sweet

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala SMBC FT
Honey, Lime, Orange

SongBird Nicaraguan
Nutty, chocolate, mango

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

King Rail Peru
Dark Chocolate, Almond, Caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Guatemalan
Vibrant cherries, molasses

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cocohaze
Flavored with coconut and hazelnut oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Guayab
Rich notes of macadamia and red currant.