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Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Rio Coco
Prospect Hill
Almond, Toffee, Cocoa
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Asobagri K-Cups
Bakers Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Asobagri
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Honduran Breakfast Blend
Hummingbird Buzz
Amaretto, Mild Fruit
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Peru Norte
Honeyed with balance of caramel, nut and fruit
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
SongBird Guatemalan
Vibrant cherries, molasses
Bald Eagle Roast
Caramel, applie, and pastry crust
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
War Eagle
Almond, Toffee, Caramel
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Organic French Roast
Molasses, Chocolate, Graham Cracker
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala SMBC FT
Honey, Lime, Orange
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit