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Cocoa, Roasted Nuts, Dark Fruit

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Apricot, Toasted Almond, Milk Chocolate

Caramel, citrus, and milk chocolate.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Molasses, Chocolate, Graham Cracker

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Vanilla, Orange, Milk Chocolate

Milk chocolate, banana, guava, wine

Milk chocolate, Caramel, Nutty

Baker's chocolate, molasses, and citrus

Milk chocolate with hazelnut and cashew.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Deep milk chocolate with hazelnut and a touch of smoke.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Complex, approachable, sweet

Cane Sugar, Orange, Red Apple

Turbinado Sugar, Cocoa, Orange Zest

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Red Fruits, Juicy, Balanced

Smooth, Sweet, Dynamic

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Black Cherry, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Notes of citrus, roasted cacao and almond

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced body, notes of chocolate and caramel

Dark chocolate, Roasted walnut, Brown spice

Delicate fruity notes with a crisp, clean finish.

Cashew, Milk Chocolate, Berries

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Red Apple, Brown Sugar, Almond

Flavored with cinnamon and vanilla oils

Honey, Brown Sugar, Tangerine