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Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Good Morning
A full bodied medium roast coffee perfect for starting your day

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Hexa-Gone
Milk chocolate, banana, guava, wine

Espresso Roast
Smooth delicate roast with bold flavor

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala
Dark Chocolate, Pecan, Grapefruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

St. Lawrence
Tangerine, honey, brown sugar

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Jacaltenango
Chocolate and mandarin orange

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

French Roast
Full-bodied, oaky, and toasty flavors

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Asobagri K-Cups
Bakers Chocolate

Dark Roast
Notes of citrus, roasted cacao and almond

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Commit
Chocolatey with caramel and nuts

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guaya'b
Blood Orange, Honey, Bright

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Norte
Honeyed with balance of caramel, nut and fruit