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Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala SMBC FT
Honey, Lime, Orange

Commit
Chocolatey with caramel and nuts

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guaya'b
Blood Orange, Honey, Bright

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Colombia Seineken
Clean and bright and slightly sweet

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Hummingbird Buzz
Amaretto, Mild Fruit

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala Asobagri

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

SongBird French Roast
Rich, smoky, intense

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

French Roast
Full-bodied, oaky, and toasty flavors

Medium Roast
Traditional roast with full body, balanced acidity and complexity

King Rail Peru
Dark Chocolate, Almond, Caramel

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Hexa-Gone
Milk chocolate, banana, guava, wine

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly Guatemala
Mild orange and dark chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bald Eagle Roast
Caramel, applie, and pastry crust