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A broad range of flavors based in brown sugar and baking spices

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vanilla, Berry, Roasted Almond

Rich, nutty, complex

Brown Sugar, Chocolate, Dried Fruit

Bright floral aroma, toasted nuts, berry, earthy

Fruit with notes of cocoa

Milk chocolate with hazelnut and cashew.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Amaretto, Mild Fruit

Honey, Apricot, Hazelnut, Red Apple

Cashew, Milk Chocolate, Berries

Alluring aroma of cocoa with a hint of nuttiness.

Tangerine, honey, brown sugar

Balanced smoky aroma, fresh toast, medium body

Almond, Toffee, Cocoa

Honey, Brown Sugar, Tangerine

Fruity with strong floral notes.

Milk chocolate & brown sugar with a tangy melon acidity.

A full bodied medium roast coffee perfect for starting your day

Flavored with cinnamon and vanilla oils

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Clean flavors of almond and citrus

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Notes of caramel and chocolate

Milk Chocolate, Orange, Brown Sugar

Berry, chocolate, nuts, and light lemon

Flavored with coconut and hazelnut oils

Smooth, Sweet, Dynamic

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Sugar, Baker's Chocolate

Notes of citrus, sugar cane, and black cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa, Roasted Nuts, Dark Fruit