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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate with hints of caramel and lemon

Caramel, Milk Chocolate, Praline Sweetness

Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk Chocolate, Orange, Brown Sugar

Vibrant cherries, molasses

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Honey

Brown Sugar, Dark Chocolate, Walnut

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Cocoa, Roasted Nuts, Dark Fruit

Graham Cracker, Sugar, Baker's Chocolate

Cherry, brown sugar, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Luscious, Ripe Cherry, Molasses

Caramel, fruit, and nut

Smoke, Caramel, Burnt Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Caramel, stone fruit, and chocolate

Toasted Almonds, Brown Sugar, Lime

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Flavors of brown sugar, maple and figs.

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Chocolatey with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Smooth, Sweet, Dynamic

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Berry, chocolate, nuts, and light lemon

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Chocolate, Sweet, Nutty

Amaretto, Mild Fruit

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel